RECIPES

  • Today we collected for you our Christmas recipes proposals, to make your lunch super special You will find in the gallery the following recipes: appetizer savory pie made from scratch  first course Crespelle Sacchettini Handmade Tortelli second course turkey roll rack of lamb with crunchy vegetables pistachio crusted rack of lamb dessert Yule Log Cake […]

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  • Christmas is coming, and thankfully we have been super busy with our business until the very last minute (several personal chef events and cooking classes) Of course we don’t want to let you down, so we collected the recipes posted in the past that can be perfect for your Christmas Eve dinner. Christmas Eve in […]

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  • Are you looking for a Christmas dessert for a big family reunion? This roll is the perfect solution to make everyone happy, adults and kids. We prepared it during our last personal chef service. We made 3 rolls, one filled with strawberries jam, one with Nutella and mascarpone cheese and one with chestnuts cream and […]

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  • These cookies are perfect for this time of the year. Imagine your favourite jam sandwiched between two buttery cookies. A dream that comes true!  Ingredients:  250 g flour100 g sugar120 g butter1 whole medium egg1 medium egg yolkzest of 1/2 lemon1 teaspoon of fine salt The jam you like most Method Place the flour on a […]

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  • Polenta is a classic of the Italiancuisine that never goes out of style. It can be seasoned with great variety of sauces, and today we choose the ragù alla bolognese… another classic! The highest point in the polenta tradition is to consume it on the wooden board, placed on the common table with all the family around.  INGREDIENTS for […]

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  • The eggplant cordon bleu is a variant of the known chicken cordon bleu. This version is much lighter and easy to prepare. You can really make it in little time. And it doesn’t require any special expertise. INGREDIENTS 2 eggplants3 eggsBreadcrumbsParmesan cheeseFlourSalt and pepperExtra virgin Olive oilMozzarella and prosciutto to stuff them METHOD Cut the […]

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  • This stuffed focaccia can be ready in 30 minutes. Easy to make and so delicious. We filled it with ham and cheese but this recipe can be easily adapted depending on your personal tastes, and you could change the type of cheese, or use salame or mortadella in place of the ham. You could also […]

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  • These apple roses are perfect for a romantic breakfast or as a dessert, accompanied by some vanilla ice cream. Beautiful and super easy to make! INGREDIENTS for 6 roses One appleOne puff pastry sheetCinnamon Brown sugar Method Cut the apple in thin slices and soak them in hot water until they become a bit soft and bendable. […]

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  • Are you ready for Halloween? This is our pumpkin-shaped pumpkin bread recipe. INGREDIENTS to make one medium pumpkin bread 250 gr flour 150 gr pumpkin 75 ml water 15 gr seeds oil 1 pinch salt 2 gr fresh yeast METHOD Put the sliced pumpkin in the oven until soft, smash it with a fork and set aside.  Let the yeast […]

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  • A soft cake, flavored with cocoa and orange….and with a special zebra look. INGREDIENTS cake 3 oranges (about 300 ml)280 gr flour 002 eggs100 gr sugar50 ml of seed oil50 gr cocoa powder1 bag of baking powder1 pinch of salt INGREDIENTS glaze Orange juice a couple of tablespoons50 gr powder sugar METHOD Put all the […]

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