EVENTS
NEWS and RECIPES
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This pumpkin risotto is really the perfect fall meal. Comforting, easy to eat and with smooth, warming flavors. We’d definitely recommend you make some soon! INGREDIENTS 350g pumpkin 1 onion Extra Virgin olive oil 1 tbsp butter 300 gr arborio or carnaroli rice 700 ml vegetable broth 3 tbsp freshly grated parmesan Chili pepper and pepper …
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Summer is leaving, fall is coming, and this plum cake will help you to not feel so depressed. This Tart is an easy dessert that looks amazing on the table, and it is perfect for any occasion. Of course you can make it with any seasonal fruit, such peaches, cherries, apricots or apples. INGREDIENTS 1…
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This is a delicious chicken dish with lots of flavors that is easy and quick to make and will please you and your family. This chicken and bell peppers is great for the busy weeknight dinnertime since it’s ready in less than 30 minutes. INGREDIENTS for 2 people 1/2 chicken 3 bell peppers (yellow, red and…
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This delicious pasta with zucchini and cheese is ready in about 20 minutes and requires only a few ingredients. A simple recipe that turns plenty of zucchini into a perfect family meal. INGREDIENTS 350 gr bucatini pasta600 gr zucchini 150 gr provolone cheese 50 gr Parmesan cheese GarlicVegetable oil (to fry the zucchini)Extra virgin olive oil @anticofrantoioderitisSaltPepper Fresh mint METHOD…
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Sorbetto is a delightfully frozen dessert that takes advantage of the fresh flavors of fruit. Today we show you how to prepare it in 2 minutes. What you need to do is to choose your favorite fruit, and put in your freezer for one night, cut in small pieces. Then you just need a mixer…
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Today, Cristina prepared a fresh recipe perfect for this Italian hot Summer. You need just a few minutes to make this flavorful and light lunch. INGREDIENTS 600 gr shrimps 150 gr red cherry tomatoes 150gr yellow cherry tomatoes 2 sticks of celery Basil, salt, pepperExtra virgin olive oil @anticofrantoioderitisLemon zest METHOD Clean the shrimps, pan fry them and season them…
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This is the perfect summer dish. You need just a mixer, a frying pan and very few ingredients. INGREDIENTS 1 big zucchini (350 gr)1 small onion (optional)3 eggs3 spoons of flourextra virgin olive oil @anticofrantoioderitisA pinch of salt METHOD Cut the zucchini and the onion in pieces, put them in a mixer and blend until creamy.…
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Pasta “allo scoglio” is found all over coastal Italy, and it’s prized for its mix of fresh seafood, which can include clams, mussels, shrimp, and cuttlefish or squid.The key to the dish is getting the pasta to absorb the flavorful broth released by the shellfish. INGREDIENTS 500 gr clams300 gr scampi 2 squid7 see mantis (canocchie)1…
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No waste recipe: do not throw away the potato peels, they can be perfect for your next aperitivo! You just need to wash and dry them, sprinkle with rosemary and salt and then fry them in vegetable oil until they are crispy and brown! Believe us, you will never throw them away anymore! INGREDIENTS Potato…
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This pasta is easy to make and very flavorful. The slow roasted tomatoes are the star of the show! They burst when cooked in olive oil and take on an intense, concentrated flavor that pairs beautifully with the arugula pesto. You want to make sure you use the freshest of ingredients for optimal flavor in this recipe.…
RECIPES
What's for dinner - Frankfurt 